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Volume & Issue: Volume 38, Issue 3, September 2023 
Number of Articles: 7
Genus Thymbra: A Review on Their usage areas, Phytochemical contents and Biological Activities

Pages 1-12

Imran Uysal; Falah Saleh Mohammed; Mustafa Sevindik; Ali Erdem Şabik; Emre Sevindik; Muhittin Dogan

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Dietary Diversity and Micronutrient Intake of Adult Women in Ogun State, Nigeria (Case Study)

Pages 13-21

Jumoke Ilo; Oluseye Onabanjo; Aderayo Hamzat

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Study the effect of Ginger (Zingiber officinale) on weight loss and lipid profile on obese rats

Pages 22-33

Waheeba Elfaki Ahmed; Razan Al-Ghunaim; Manahel Abdalrhman Alolyan; Albandari A. Almutairi

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Therapeutic evaluation of the anti-inflammatory and anti-oxidative protective effects of the ketogenic diet on Wister rats.

Pages 34-43

Hakim Bahlok Jebur

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Effect of dry and germinated oat on hypercholesterolemic rats

Pages 44-66

Mona Rabie Abd El-Rahman

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Food and Beverage Consumption among Adolescents in Alimosho Local Government, Lagos State, Nigeria

Pages 67-79

Oluwatoyin Esohe Oladeji; Oluwadamilola Olukayode; Olugbenga Samuel Oladosu; Opeyemi Oreoluwa Bolajoko

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Coversheet
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Egyptian Journal of Nutrition
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Volume 37 (2022)
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