Egyptian Journal of Nutrition

Volume & Issue: Volume 33, Issue 3, Autumn 2018, Page 1-164


1		Nutritional And Biochemical Effects OfGum Arabic On The Pathological Changes Reduction OfAlloxan Induced Diabetic Rats
	Page 1-32

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2		Effect some germinated on nonalcoholic fatty liver disease in albino rats
	Page 33-56

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3		__A_~ti-diabetic action of probiotic fermented 'legumes on type 2~diabetic patients
	Page 57-80

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4		Sources of dietary sodium among Egyptian adults.
	Page 90-100

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5		Biological study of the effect of antioxidants both and mix them to chronic renal failure
	Page 101-124

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6		Utilization of wheat bran as by-product to produce pectin to be effective on lead acetate toxicity in rats
	Page 125-163

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Egyptian Journal of Nutrition (ENJ) - Articles List